Seventy 70

‘Seventy’, the first dark roast blend of Bean Brothers, started with a question from a customer.

“Is there a coffee that is stronger than Black Suit and can be drunk without worrying about acidity?”

As time went on, more and more customers asked for a strong roast coffee and Sehun Joo, manager of the B2B team, went to visit Roaster Kim Seon-min with the proposal to make our first high quality dark roast blend.

After 4 months of R&D to determine the proper blending ratio and roasting degree, ‘Seventy’ is finally ready for our B2B partners. It was a combination of Brazil, which expresses the flavor of cacao nibs well, El Salvador, which fills the sweetness and body of coffee, and Peru, which adds complexity to the blend.

The name ‘Seventy’ was inspired by the color track of the blend, which indicates the color of the coffee bean after roasting. For those who have been waiting for Bean Brother’s strong roasted blend, we hope that the ‘Seventy’ blend will be able to fulfill your expectations and continue to help you serve consistently delicious coffee to your customers.